Intercontinental Catering | Premium Buffet Package Menu B

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Premium Buffet Package Menu B

Catering Menu

Buffet Package

Tea Reception

High Tea Menu

Cocktail Menu
1. Cocktail Menu A
2. Cocktail Menu B

Mini Buffet Package
1. Menu A
2. Menu B
3. Menu C

Corporate Events

Bento Set Menu

BBQ Menu

Premium Buffet Menu B

Premium Buffet Package Menu B
18 courses (min 25 pax)
$46.00 (w/GST $50.14) per person

1 Select Your Dishes

2 Select Optional Item

3 Enter Delivery Details

4 Confirmation

- Number of PAX*
  Please enter a value greater than or equal to 25.
- Amount (before GST)
- Amount (w/GST)
- Appetizer
  
  Classic Cold Cut Platter
  (Smoked Salmon, Roast Beef & Chicken Ham)
  Cajun Chicken Salad served with Orange Dressing
  
  Canape
  
  Smoked Duck Breast with Gherkins
  Poached Prawn with Melon
  
  Hot Entrée
  
  Chicken Piccata with Sautee White Onion
  Steamed Snapper Fish with Thai Green Curry
  Roast NZ Sirloin of Beef (Pre Sliced)
  (Served with Brown Mushroom Sauce)
  Oat Cereal King Prawn topped with Curry Leave
  Stir Fried Asparagus with Mushroom & Pacific Clam
  Olive Fried Rice with Seafood
  Roasted Potatoes with Herb
  Poached prawn with honey melon change to Golden Seafood Croquette
  
  D.I.Y Station
  
  Malay Mee Siam
  (Served with Mee Siam, Sliced Egg, Chili)
  
  Dessert
  
  Traditional Thai Dessert
  Chocolate Eclair
  Yam Paste with Gingko Nuts
  
  Beverage
  
  Ice Peach Tea

Premium Buffet Package Includes
• Complete buffet table layout with skirting and silk floral arrangement
• Food warmer, drink dispenser and serving gear
• Food label and time stamp
• Full set of disposable wares, serviette and trash bag

Terms & Conditions for Premium Buffet Package
• Transportation charge of $70.00 (w/GST $76.30) per delivery, additional surcharge of $10.00 (w/GST $10.90) for delivery to C.B.D Area / Orchard Area and $20.00 (w/GST $21.80) for Sentosa. Delivery to Jurong Island is unavailable.
• Additional $60.00 (w/GST $65.40) surcharge is applicable for venue without direct lift access (per level).
• Actual delivery timing will vary +/- 30 mins from the stipulated delivery timing due to unforeseen circumstance such as weather and traffic condition.
• Food is best consumed within 3 hours.
• Order must be placed and confirmed at least 3 working days before event date, last minute order will be subject to availability
• Payment by PayNow (UEN: 201811028Z) or cheque (payable to Intercontinental Catering Pte Ltd) upon arrival.
• Cancellation charges as below:
*50% of total order amount for any cancellation five (5) working days before event date.
*80% of total order amount for any cancellation three (3) working days before event date.
*100% of total order amount for any cancellation one (1) working days before event date.
• All prices quoted are net price
• Intercontinental Catering reserve the right to change any of the dish to another of equivalent value due to seasonality

Name
First Last
Phone*
Email
Delivery Address*
Street Address Address Line 2 ZIP / Postal Code Country

Enter Catering Details & Delivery Address
Catering Date*
Time*

: HH

MM

Choose Timing from 8am to 6pm
Billing Address
- Billing Address Same as Above
Billinig Address*
Street Address Address Line 2 ZIP / Postal Code Country
Lift Access
- No Lift Access

Premium Buffet Package

Menu B
18 courses (min 20 pax)
$46.00 (w/GST $50.14) per person
- Number of Pax: {Number of PAX:1}
- Appetizer
  
  Classic Cold Cut Platter
  (Smoked Salmon, Roast Beef & Chicken Ham)
  Cajun Chicken Salad served with Orange Vinaigrette
  Deluxe Sushi Platter with Condiments
  
  Canape
  
  Smoked Duck Breast with Gherkins
  Poached Prawn with Melon
  
  Soup
  
  Lobster Bisque
  (Served with Bread & Butter)
  
  Hot Entrée
  
  Chicken Piccata with Sautee White Onion
  Steamed Snapper Fish with Thai Green Curry
  Roast NZ Sirloin of Beef (Pre Sliced)
  (Served with Brown Mushroom Sauce)
  Oat Cereal King Prawn topped with Curry Leave
  Stir Fried Asparagus with Mushroom & Pacific Clam
  Olive Fried Rice with Seafood
  Laksa Angel Hair Pasta
  
  D.I.Y Station
  
  Malay Mee Siam
  (Served with Mee Siam, Sliced Egg, Chili)
  
  Dessert
  
  Traditional Thai Dessert
  Assorted Macaroon
  Yam Paste with Gingko Nuts
  
  Beverage
  
  Ice Peach Tea
- Side Order
  Table: {Table:101}
  Chair (Set of 5): {Chair:102}
  Service Staff: {Staff:160}
- Customer Details
- Customer Name: {Name:121.3} {Name:121.6}
  Contact Number: {Phone:90}
  Email Address: {Email:119}
- Billing Address:
  {Billing Address:152.1}
  {Billing Address:1522}
  {Billing Address:152.3}
  {Billing Address:152.4}
  {Billing Address:152.5}
  {Billing Address:152.6}
- Delivery Details
- Delivery Address:
  {Address:91.1}
  {Address:91.2}
  {Address:91.3}
  {Address:91.4}
  {Address:91.5}
  {Address:91.6}
  
  Delivery Date: {Catering Date:92}
  Delivery Timing: {Time:93}

Delivery Fee (before GST)
Delivery Fee (w/GST)
Total Cost of Catering (w/GST)

Premium Buffet Package Menu B

Catering Menu

Premium Buffet Menu B

Appetizer

Canape

Hot Entrée

D.I.Y Station

Dessert

Beverage